Recent studies have revealed what happens to your gut bacteria when you eat broccoli, and the effects are remarkable.
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Featured: Broccoli improves your gut bacteria


Greens are the ultimate brain food
A new study in the journal Neurology found that people who consume 1-2 servings of green leafy vegetables daily have a cognitive age 11-years younger.
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Plant foods boost positive emotions
Increasing fruit and vegetable consumption could boost positive mental health, including vitality, flourishing, and motivation, within just 2-weeks.
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Thyroid and broccoli: perfectly safe
People worried about broccoli and other vegetables in the brassica family can safely consume them as they do not cause hypothyroidism or goiter, according to research.
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Vibrant vegetables significantly prevent breast cancer
An important new 20-year study has found large reductions in breast cancer risk with higher intakes of carotenoids, the pigments that give dark green, red, yellow and orange vegetables their rich colors.
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Green vegetables revitalize tired kids
Fatigue is very common in children and there are few effective treatments. But a new study has found green leafy vegetables fantastic for improving physical and mental energy.
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